Bouillon menu

 
 

SEE THE MENU HERE

Start the Year with a Classic Bouillon Menu

We are excited to kick off 2025 with a special Bouillon Menu starting Tuesday NIGHT, January 14th, 2025. This menu will feature timeless French dishes served in traditional bouillon style.

Availability:

  • Sunday: 4:30 PM to 10:00 PM

  • Monday to Thursday: All day

Exceptions:
The Bouillon Menu will not be available on the following dates:

  • January 15th, January 29th, February 12th, and February 26th (due to our Winner Dinners)

  • January 20th, AM, (MLK DAY), we will serve brunch

  • February 14th, Valentine’s Day,

Good to know:
Items from the Bouillon Menu will not be available à la carte.

We look forward to sharing this unique dining experience with you!

What is a Bouillon?

A French bouillon concept restaurant is inspired by the traditional 19th-century Parisian "bouillons," offering classic French comfort food at affordable prices in a casual, lively atmosphere.

Menus typically feature traditional French dishes, emphasizing simplicity and nourishment. With Belle Époque-inspired decor and communal seating, bouillons provide a nostalgic yet approachable French dining experience.