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05
Dec

XMAS SPECIALS @ PRB

Make you reservations fast! Very limited seating for the 24th and 25th

Categories : News,Uncategorized
12
Nov

THANKSGIVING WITH PETIT ROBERT

We will be open this coming Thursday November 24th from 11am to 9pm serving our delicious Roasted turkey and all sides. Pecan pie and pumpkin pie will also be part of the day!! Our full Brunch menu will run until 3pm and we will have our full dinner menu after 3pm until 9pm. Call for […]

Categories : News,Uncategorized
12
Nov

BEAUJOLAIS NOUVEAU 2016 EST ARRIVE!

Categories : News,Uncategorized
08
Sep

Cremant de France Tasting

Please join us on Tuesday, September 13th, for a expertly prepared wine tasting from Masciarelli wine company & Petit Robert Bistro. Call for reservations and more information: (617) 867-0600      

Categories : News,Uncategorized
10
Aug

Josephine Restaurant Parisien has open its doors…

We are very happy to announce the opening of Josephine Restaurant Parisien located at 468 Commonwealth Avenue in Kenmore Square. Chef Stefano Quaresima has created a unique menu and the new decor is outstanding! Call for reservations 617 375 06 99 or go to www.josephineboston.com

Categories : News,Uncategorized
02
Jul

New Summer Menu!

Stefano is starting our summer menu on July 2nd. We will also offer a $35 menu with fresh summer local produce every day all summer long. For reservations or more information call (617) 867 06 00

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02
Jul

Happy Independence Day!

    Petit Robert Bistro will be open all week end from 10 am to 11 pm for brunch and dinner Great specials to celebrate Independence Day;  Our Butcher cuts as well as our new dinner menu! For reservation cal (617) 867 06 00

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17
Apr

Mother’s Day @ PRB

PRB South End will be open all day Sunday May 10th We will offer our regular Brunch menu until 4pm Dinner menu from 4pm to 11pm Specials coming up soon Please cal 617 867 06 00 for reservations

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17
Apr

BOSTON MARATHON

$12 half plate $20 full plate Stefano’s Fettuccini Meat Balls Linguini Carbonara Fettuccini & Pesto sauce Farfalle with Pesto, Basil & Smoked Salmon These specials will be served day Sunday 19th &Monday 20th

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03
Apr

Happy Easter

Join us to celebrate Easter with your family We will be open all day on Sunday April 5th from 10 am to 11 pm serving our regular menu plus these wonderful additions: Poached quail egg with asparagus creme & truffle $15 Lamb 3 ways Roasted thigh with rosemary, grilled rack with a pepper crust, braised shoulder […]

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