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Lunch
Menu
$20.08
(Price per person excludes beverages, tax and
gratuity)
Appetizers
Choices
Chilled
Potato Vichyssoise and Smoked Salmon
or
Mixed
Green and Tomato Salad Shallot Vinaigrette
Entrée
Choices
**Coq
au Riesling with Butter Noodles
or
Tilapia
Amandine
Dessert
Bread
Caramel Pudding Façon Lydia
*Price
per person excluding beverages, tax, and gratuity
**Consuming
Raw or undercooked meats may increase your risk of
foodbourne illness
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Dinner
Menu
$33.08
(Price per person excludes beverages, tax and
gratuity)
Appetizers
Choices
**Fish
Soup with Shrimps
or
Mesclun
Salad with Crispy Goat Cheese
or
Duck
Paté Maison
Entrée Choices
**Pan
Seared Salmon Steak Chablis
or
Grilled
Chicken with Lemon Herb Butter
or
**Braised
Veal Blanquette Pilaf
Dessert
Choices
Half Poire
Belle Hélène
or
Strawberry
Tart
- *Price per person excluding beverages, tax
and gratuity
**Consuming
Raw or undercooked meats may increase your risk of foodbourne illness |